Pesto Pasta Salad

A colorful and simple pasta salad with bold, Italian flavors!

Prep Time 20 minutes
Servings 10


  • 1 lb. pasta cooked according to package instructions and cooled
  • 1 lb. fresh mozzarella cheese cubed
  • 8 oz. salami cubed
  • 8 oz. marinated artichokes drained and roughly chopped
  • 3 oz. sundried tomatoes roughly chopped
  • ¾ cup pesto


  1. In a large bowl, stir pesto into pasta until evenly coated.
  2. Add remaining ingredients, toss together and serve.